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Plant Room A La Carte

Lite Fare
Callaway Sub $6.75
Turkey, Ham and Cheese on a Sub Roll with Lettuce, Tomato and Onion served with French Fries and a Pickle

 

½ Lb. Black Angus Cheeseburger $6.95
With your choice of American, Swiss or Cheddar served with French Fries and a Pickle

 

Grilled Chicken Sandwich $6.95
Grilled Chicken Breast with Lettuce, Tomato and Onion on a Kaiser Roll served with French Fries and a Pickle

 

Trio Salad $7.45
Tuna, Chicken and Fruit Salads prepared fresh daily.

 

Caesar Salad $5.95
Fresh Romaine Lettuce tossed with Caesar Dressing, Parmesan Cheese and Croutons
Add Chicken $7.95 Add Shrimp $8.95

 

Entrees
Jack Daniel’s Ribeye $19.95

Marinated, Grilled 10oz Ribeye Steak with Jack Daniel’s Sauce

 

Grilled Pork Chops $15.95
Two Thick-Cut Pork Chops with Onion Gravy

 

Barbequed Baby Back Ribs $15.95
Half-rack of Succulent Baby Back Ribs with Callaway’s Signature Barbeque Sauce

 

Georgia Pecan Crusted Salmon $16.95
Fresh Salmon Filet Glazed with Honey Mustard and Crusted with Georgia Pecans

 

Pasta Primavera $11.95
Fettuccini Noodles Tossed with Fresh Vegetables in a Garlic Cream Sauce served with soup or salad
With Grilled Chicken $14.95 With Shrimp $15.95


All entrees except pasta are served with choice of soup or salad, Chef’s fresh vegetable and baked potato.