|
Served Every Friday Evening 5:00 p.m. – 9:00 p.m. Peel and Eat Shrimp Crab Legs Assorted Salads Shrimp and Grits Station Carved Beef Steam Ship and Au Jus Baked Chicken Fried Cat Fish Fried Shrimp Baked Salmon Seafood Newburg Green Beans Corn on the Cob Herb Cheddar Biscuits Assorted Rolls Bread Pudding, Peach Cobbler, Pecan Pie, Chocolate Cake, Key Lime Pie Ice Cream Sundae Station
|
